Our Menu
* Gluten Free | Consumption of raw or uncooked meat, seafood, or shellfish, may lead to food borne illness.
FIRST COURSE
Escargot (gfm)
$20.00
Garlic butter, toasted mini baguette
Peppadews
$20.00
South African peppers wrapped in bacon, shrimp stuffing, fresh herbs, goat cheese & balsamic reduction
Baby Back Ribs (gf)
$20.00
Slow smoked pork ribs, pineapple glaze.
Bacon Wrapped Scallops (gfm)
$20.00
Smoked bacon, sea scallops, orange, soy & guava honey.
Seafood Nachos
$20.00
Shrimp, scallops, lobster & crab meat, garlic cream sauce, gourmet cheeses, tropical pico, fresh tortillas
Colossal Shrimp Cocktail (gf)
$26.00
Chilled jumbo shrimp with housemade cocktail sauce.
Blue Crab & Lobster Cake
$26.00
Lump crab, lobster claw meat, chive remoulade & roasted red pepper aioli
Duck Wings
$20.00
Breaded & deep fried, sweet & spicy teriyaki, sesame seeds, scallions, kimchi aioli & seasonal vegetables
Lamb Sliders (gfm)
$20.00
Havarti cheese, cranberry relish, pickled onions,
kalamata olive aioli & brioche
Calamari
$22.00
Marina house breading, flash fried, peppers, capers & Fra Diavolo sauce
Ahi (gfm)
$20.00
Hawaiian bigeye ahi tuna, avocado, wasabi leaf, ginger cream, soy chive, sesame seeds & wontons
Ahi Sashimi (gf)
$27.00
Hawaiian bigeye ahi tuna, soy ginger marinade, soy sauce & wasabi (Limited availability)
SECOND COURSE
Add BLACKENED CHICKEN BREAST gf +12 | BLACKENED & TERIYAKI GLAZED SALMON gf +16
Field Greens Salad (gfm)
$14.00
Arcadian mix, cucumber, carrots, peppadews, red onion, shaved parmesan, cherry tomatoes, focaccia croutons & lemon herb vinaigrette
Classic Caesar (gfm)
$14.00
Hearts of romaine, house made dressing, shaved parmesan & focaccia croutons
The Wedge (gf)
$14.00
Iceberg lettuce, house made bleu cheese dressing, Nueske’s bacon, red onion, smoked bleu cheese crumbles & peppadews
Burrata Caprese Salad (gf)
$20.00
Burrata cheese, arugula, cherry tomatoes, peppadews, toasted almonds, basil oil, balsamic glaze, lemon herb vinaigrette
M27 Salmon Salad (gf)
$30.00
Blackened salmon & teriyaki glaze, arugula, blueberries, red onion, candied pecans, goat cheese & lemon herb vinaigrette
Clam Chowder
$8.00/Cup
$12.00/Bowl
New England style house recipe, tender chopped clams, potatoes, onions & celery
Lobster Bisque
$10.00/Cup
$18.00/Bowl
Lobster claw meat encompassed in our award winning lobster bisque.
CAPTAIN’S CUTS
SURF & TURF add: 1/2lb Broiled Lobster Tail gf +40 | King Crab Leg gf (limited availability) Mkt. price | Ahi Sashimi gf +27
22oz Prime Cowboy Ribeye (gf)
$72.00
8oz Prime Filet Mignon (gf)
$63.00
12oz Prime Kc Strip (gf)
$63.00
Chef’s recommendation: Add cognac peppercorn sauce +2
Petite Filet of Strip Delmar
$70.00
5oz bacon wrapped filet of strip, garlic cream, scallops, crab meat, mushrooms
SIGNATURE ENHANCEMENTS:
Delmar Style $7 | Broiled Lobster $40 | Fried Shrimp (2) $18 | Sautéed onions $5 | Bearnaise $2 | Peppercorn sauce $2 | Bleu cheese crust $4 | Kona coffee crust $4| Black Pepper Crusted $4 | Oscar Style $15 | Steak butter |
Filet Oscar (gfm)
$75.00
8oz prime filet, lobster claw meat, blue crab & lobster cake, béarnaise & asparagus
Admiral Filet
$70.00
8oz prime filet mignon, smokey bleu cheese & gorgonzola sauce, grilled colossal shrimp & asparagus tips
44oz Tomahawk Ribeye (gf)
$135.00
Kona Crusted 24oz T-Bone (gf)
$65.00
Served with M27 steak butter
22oz Bleu Cheese Crusted Cowboy Ribeye (gf)
$76.00
Berkshire Double Bone Pork Chop (gf)
$39.00
Kona crusted, slow smoked, served over Chef’s julienne vegetables with balsamic glaze
Marina Burger (gfm)
$24.00
Braveheart beef, Colby jack cheese, bacon, L.T.O.P., beer battered fries, garlic aioli
Catch 27
Parmesan Grouper (gfm)
$49.00
Parmesan crusted, lobster claw meat, brown butter, lemon & caper sauce
Blackened Salmon (gf)
$39.00
Blackened seasoned, Marina teriyaki glazed, and Chef’s julienne vegetables
Broiled Lobster Tail (gf)
$40.00
1/2lb Canadian lobster tail, broiled to perfection
Sea Bass (gf)
$44.00
Lightly seasoned & sautéed, herbed beurre blanc, Chef’s julienne vegetables
M27 Fried Shrimp
$44.00
Colossal black tiger shrimp deep fried, house cocktail sauce
1lb King Crab (gf)
Mkt. Price
Walleye
$39.00
Deep fried, marina house breading, chive remoulade
Chef's Creations
Lobster Risotto (gf)
$39.00
4oz cold water lobster tail, mascarpone, & lobster stock
Seafood Scampi
$39.00
Shrimp, scallops, lobster, linguine, garlic, parmesan & toasted baguette
Salmon Oscar (gfm)
$49.00
Seasoned & seared salmon, blue crab meat, blue crab cake, asparagus & bearnaise
Seafood Fra Diavolo
$44.00
oz cold water lobster tail, scallops, shrimp, lobster, crab, mussels, spicy tomato sauce, fresh herbs, parmesan, parmesan, campanelle, toasted baguette
ACCOMPANIMENTS
Served Family Style for 2–4 Guests
Sautéed Asparagus (gf)
$12.00
Garlic, salt, pepper, olive oil
Baked Potato (gf)
$6.00
(Serves One) Brushed in olive oil, kosher salt
Truffle Fries
$14.00
White truffle oil, parsley, parmesan cheese, herbed garlic aioli
Lobster Mashed Potatoes
$25.00
House mashed potatoes topped with lobster claw meat & our award-winning lobster bisque
Yukon Gold Mashed Potatoes (gf)
$12.00
Heavy Cream, shallot, garlic, herbs, butter
Loaded Au Gratin Potatoes
$14.00
Shallots, fresh herbs, mixed cheeses, bacon, butter, sour cream, chives
Marina Green Beans (gf)
$12.00
Nuske’s bacon, onions, mushrooms & garlic
Brussel Sprouts
$12.00
Lemon zest, house seasoning, parmesan cheese
Sautéed Mushrooms
$12.00
Mixed mushrooms, garlic butter, fresh herbs
$10
Chef's Cheesecake
Carrot Cake Ice Cream Sandwich
$14.00
Marina Key Lime Pie
$14.00
Blueberry Cobbler GF
$14.00
Chocolate & Bourbon Caramel Brownie
$14.00
Salt Malty Ice Cream Pie
Banana Bread Pudding & Coconut Rum Sauce
$12.00
Mango Sorbet GF
$10.00
Available Every Tuesday Evening. Two Course for $27.
First Course
Choice of:
Cup of our Award-Winning Lobster Bisque
Second Course
Choice of:
Broiled Lobster Tail
$27.00
5oz Broiled Lobster Tail to perfection. Served with drawn butter.
Lobster Mac & Cheese
$27.00
Cold Water lobster claw meat, gourmet cheese blend, house breadcrumbs
Upgraded Second Course
Choice of side:
Twin Lobster Tails
$47.00
Broiled +20
8oz Filet & Lobster Tail
$67.00
8oz Filet & Lobster Tail
Marina Burger & Lobster Tail
$47.00
Marina Burger & Lobster Tail
Available Every Sunday 9:45am-1:30pm.
Early Risers
Calamari
$22.00
Marina house breading. Flash fried peppers, capers & fra diavolo sauce
Lobster & Blue Crab Cake
$26.00
Lump crab, lobster claw meat, chive remoulade & roasted red pepper aioli
Truffle Fries
$14.00
White truffle oil, parsley, parmesan cheese, herbed garlic aioli
Breakfast Pizza (GFM)
$22.00
Cauliflower crust, eggs, breakfast sausage, white cheddar sauce, bacon, cheddar jack cheese, heirloom tomatoes & red onion | Add Avocado +3 |
Salmon Tacos (GF)
$26.00
House dry-brined salmon, avocado, arugula, pickled onion, jalapenos, jalapeño dill crema, cilantro, lime, queso fresco & corn tortillas
Fiery Breakfast Tacos (GF)
$24.00
Chorizo, scrambled egg, jalapeño, roasted red peppers, avocado, cilantro, queso fresco & pico
Cold Bar
Colossal Shrimp Cocktail (GF)
$26.00
Chilled jumbo shrimp with housemade cocktail sauce
Ahi Sashimi (GF)
$27.00
Hawaiian bigeye ahi tuna, soy ginger marinade, soy sauce & wasabi (limited availability)
Greens
Add Blackened Chicken Breast +11 (GF) | Add Teriyaki Salmon +20 (GF) |
The Wedge (GF)
$14.00
Iceberg lettuce, housemade bleu cheese dressing, Nueske’s bacon, red onion, smoked bleu cheese crumbles, chives & peppadews
Burrata Salad (GF)
$20.00
Burrata cheese, arugula, cherry tomatoes, peppadews, toasted almonds, basil oil, balsamic glaze, lemon herb vinaigrette
Sunrise Salad (GFM)
$22.00
Avocado, bacon, sunny-side-up eggs, spinach, fried potatoes, burrata cheese, heirloom tomatoes, lemon herbed vinaigrette
HandHelds
Served with beer battered french fries & garlic aioli
Marina Burger (GFM)
$24.00
Braveheart beef, colby jack cheese, bacon, L.T.O.P. | Add Egg +4 | Add Avocado +3|
Lobster & Blue Crab Cake BLT
$33.00
Lobster & blue crab cake, farm to market bread, Marina bacon, lettuce, tomato, chive remoulade & red pepper aioli | Add Egg +4 | Add Avocado +3|
M27 Steak Sliders (GFM)
$33.00
Marinated & shaved steak, wild mushrooms, roasted red peppers, onions & cheddar on brioche
M27 Classics
Served with breakfast potatoes & farm to market toast. Choice of Marina bacon (GF), breakfast sausage(GF) or fruit cup(GF).
Lobster & Crab Cake Benedict Florentine
$33.00
Marina house lobster & crab cakes, poached eggs, heirloom tomatoes, spinach & Old Bay hollandaise |Add Lobster +14 | Add Avocado +3 |
Lobster & Bacon Omelet (GF)
$33.00
Lobster claw, bacon, havarti, onions, parmesan, heirloom tomatoes |Add Steak +12 | Add Avocado +3 |
Steak & Mushroom Omelet (GF)
$28.00
Marinated & shaved steak, wild mushrooms, roasted red peppers, onions & white cheddar cheese |Add Lobster +14 | Add Avocado +3 |
Steak & Eggs (GF)
$63.00
12oz KC strip & eggs any type | Upgrade Oscar style – lobster claw meat & hollandaise +20|
Marina Breakfast (GF)
$22.00
Three eggs any style | Add Avocado +3|
Veggie Fritatta (GF)
$24.00
Chef’s Seasonal fresh vegetables
Breakfast Au Gratin
$22.00
Scrambled eggs, potatoes, gourmet cheeses, bacon, chorizo, peppers, onions
Lobster & Burrata Avocado Toast
$33.00
Buttered farm to market toast, cold water lobster claw meat, burrata cheese, house avocado spread, heirloom tomatoes, arugula, balsamic reduction, basil & everything bagel seasoning
Sides & Baked Goods
Waffle
$9.00
Cinnamon Roll
$7.00
House Jam
$2.00
Breakfast Potatoes
$6.00
seasoned potatoes, roasted red peppers & onions
Breakfast Sausage (GF)
$6.00
Fruit Cup (GF)
$6.00
Marina Bacon (GF)
$6.00
Rosemary, sugar & black pepper